It’s Friday and it’s payday, a perfect combination for a great day! But today, it’s not just any ordinary Friday. It’s also the last day of the kids’ 1st quarter exam. As a treat for their hard work, we decided to go out and have a nice dinner outside. And what better way to celebrate than to try out  The Samgyup 31 Premium Grill,…

This weekend, my husband and I decided to try out Modern Shang or Modern Shanghai, a fairly new restaurant serving authentic Chinese cuisine. Located inside a mall, the restaurant’s tables and chairs spilled out into the walking space, making it seem like it was intentionally designed to attract passing mall…

Rainy days can bring relief to the scorching heat, but it can also be a hindrance to our daily activities. But one thing is for sure, rainy days call for something warm and comforting to soothe our souls. And what better way to enjoy the weather than with a steaming…

Have you ever heard of crispy pata? If you haven’t, then you’re missing out on one of the most iconic dishes in Filipino cuisine. Crispy pata is a popular dish in the Philippines, known for its crispy and flavorful pork hock. It is a must-try for anyone who wants to…

As the Philippines transitions from months of intense heat to the cooler, rainy season, there is no better way to welcome the change in weather than with a comforting and hearty meal. Today, I am excited to share with you a recipe that is perfect for this season – Sinigang.…

One of the things I love most about Filipino cuisine is its rich history and cultural influences. Being a country that was colonized by different nations, our food has been greatly influenced by various cultures. One dish that perfectly represents this fusion of cultures is Pochero. Pochero is a hearty…

When it comes to Filipino cuisine, there is no shortage of delicious and unique dishes that showcase the rich flavors and diverse ingredients of the country. One such dish is Bas-oy, a Filipino recipe that may differ in name and ingredients across different regions of the Philippines. Bas-oy is a…

I would like to share with you all a delicious and healthy Ilonggo recipe – Ginat-an nga Tambo, which is also known as Bamboo Shoot in Coconut Milk. This dish is a staple in many households in the Western Visayas region of the Philippines, particularly where Ilonggos reside. The dish…

When it comes to cooking, I’ve always been interested in trying out new recipes and experimenting with different flavors. So, when I first heard about kabsa, a popular Middle Eastern dish, I was immediately intrigued. However, when I tried the authentic version of the dish, I found it to be…